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People who visit foreign countries are at risk for traveler’s diarrhea, which is caused by eating food or drinking water contaminated with bacteria, viruses, or parasites. Although there are antibiotic prophylaxis available, they are not recommended in most cases. While you are travelling, wash your hands with warm, soapy water, drink bottled water and eat food that are served warm and cooked thoroughly. Try to avoid tap water (including ice), dairy products, raw vegetables, uncooked meats, and seafood. Foods that are usually safe to drink include hot coffee and tea, beer, wine and carbonated beverages. Fruits and vegetables that can be peeled are generally safe to eat.
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Important: This information should not be used as a substitute for the medical care and advice of your physician.